MALAYSIA – JOHOR
22 Feb 2025 -7.30pm
Persada Johor
WORLD CHEFS CHAMPOINSHIP 2025
MALAYSIA – JOHOR
22 MAY – 24 MAY
Competition Categories
- Patisserie
- Dimsum (Chinese Cuisine)
- Malay Cuisine
- Vegetarian
- Western Cuisine
- Malaysian (Malay & Nyonya Dessert)
- Malaysian Indian Dessert
- Hot Cooking Malaysia & Singapore Hawker / Street Food
- Chinese Cuisine
- Thai Cuisine
- Indonesia Cuisine
- Showmanship
- Senior Citizen
- MY Secret Fried Chicken
- Japanese Cuisine
- Artistic
- F&B Service
- Barista Challenge
- Special Street Hawker Food
- Chinese Creative Cuisineplatter
Download full version of Competition Categories & Rules Book
Participant Fee
Malaysian
RM 300
Non-Malaysian
RM 400
Oversea Transfer
Swift Code
PBBEMYKL
Public Bank Head Office
WCC WORLD CHEFS CUISINE
Post Payment Instructions
enquiry@wccm.com.my
/
+6017-339 2688
The following details should be written on the payment slip:
- Company
- Organization
- Individual Name
- Category of Participation
- Company
- Organization
- Individual Name
- Category of Participation
Bank Transfer / Cash Deposit
Current Account
3-2300760-22
Account Name
WCC WORLD CHEFS CUISINE
Programme
Achieve your career dreams
MASTER CHEF PROFESSIONAL PROGRAMME
3 DAY COURSE
- Professional Certificate Chef Management
- FNB Hospitality Management Programme
Submit Your Inquiry
We welcome any inquiries or favorable feedback from you. You may submit in your inquiries via our web form below, or alternatively, you may either email us at enquiry@wccm.com.my. We will try our very best to reply you as soon as possible.